Thai Cooking Class

Red Curry Paste
Sunday, October 24th @ 1:00 pm

Join Personal Chef Wendy Wilson at the Ojai Culinary School, as she demonstrates how to make delicious Thai Cuisine with fun & ease.  The Menu will include, Sauteed lemongrass chicken, also creating red and green curry paste for a homemade curry, Thai chicken coconut soup, and spicy fried rice with shrimp.  For dessert, Asian spice cake with cardamom cream.

Class size is limited. Sign up soon.  $55

For more on Wendy’s work, please visit her website